A. Cellular and Subcellular Biology
The following list is subject to modification. Refer to sample syllabi and the Course Guide for additional information. Courses with “Y” in the Approved Lab column satisfy the Intermediate/Advanced breadth lab requirement OR the Additional Lab or Field Research experience (for L&S Biology Majors).
Credits | Approved Lab | |||
Agronomy/Hort | 338 | 3 | Plant Breeding & Biotechnology | |
Agronomy/Botany/Hort | 339 | 4 | Y | Plant Biotechnology: Principles & Techniques 1 |
Agronomy/Botany/Hort | 340 | 4 | Y | Plant Cell Culture & Genetic Engineering |
Biochem | 501 | 3 | Introduction to Biochemistry | |
Biochem | 507 | 3 | General Biochemistry I | |
Biochem | 508 | 3 | General Biochemistry II | |
Biochem/Botany | 621 | 3 | Plant Biochemistry | |
Botany/Entom/Pl Path | 505 | 3 | Plant-Microbe Interactions: Molecular & Ecological Aspects | |
Botany/Genetics/Hort | 561 | 2-3 | N | Introductory Cytogenetics |
Genetics | 466 | 3 | General Genetics | |
Genetics | 467 | 3 | General Genetics I | |
Zoology | 400 | 3 | General Molecular Biology – Spr ’18 |